Antipasto
Showing 25–36 of 36 results
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Salame di Fichi, Fig & Walnut (190g) – Te Mata Figs (Havelock North, NZ)
$14.90 -
Hemp Seed Dukkah – Telegraph Hill (Hawkes Bay, NZ)
$8.50 -
Roast Cumin & Garlic Kalamata Olives – Telegraph Hill (Hawkes Bay, NZ)
$8.90 -
Green Peppercorn Terrine – Craft Pate (Nelson, NZ)
$9.99 -
Lemon & Horseradish Cream (110ml) – Remutaka Pass Kitchen (Featherston, NZ)
$7.99 -
Sundried Tomato Pesto Intenzio (195ml) – Remutaka Pass Kitchen (Featherston, NZ)
$11.50 -
Minted Pepper Jelly (Sweet) – Orcona Chillies (Napier, NZ)
$9.50 -
Green Peppercorn Chicken Liver Pate – Wakelin House (Greytown, NZ)
$11.90 -
Marinated Figs – Telegraph Hill (Hawkes Bay, NZ)
$11.50 -
Flowering Oregano & Lemon Olives – Telegraph Hill (Hawkes Bay, NZ)
$8.90 -
Seven Seed Loaf (par baked, 675g) – Kapiti Artisan Bakehouse (Otaki, NZ)
$6.70 -
Large Fig Cake (290g) – Te Mata Figs (Havelock North, NZ)
$18.99